And now for something completely different: The Food! My long diseased grandmother was from Germany and made food like a 3 star Michelin restaurant. Today i tried the most simple recipe: Potato pancakes.
Take some 1 kilo of potatoes and mush them in a food processor (actually you should do that manually for best result). Somehow press out the fluid and add a very fine cut onion and 2-3 eggs, and some salt.
Then fry the "dough" in sunflower or corn oil in small portions: one unit is 10 cm diameter. So some four units fit in a frying pan.
The result is delicious, but your house smells of frying oil for days.
Kind regards, Vincent